A marbled breakfast bundt cake is the perfect way to start off any morning, and is exceptional for brunches and special occasions.
Here a chocolate ganache was added for extra indulgence, although it is perfectly delicious as is. The chocolate marbling is moist and has a deep, dark chocolate flavor. This cake is a wonderful pairing of vanilla and chocolate. The flavors complement each other, and leave you wanting more.
For serving, this piece has the ganache drizzled atop the cake. Chocolate for breakfast? Yes, please.
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